[PDF] JUN. 2017

[PDF] JUN. 2017
  • Ver­sion
  • File Size 17 MB
  • File Count 1
  • Cre­ate Date June 2, 2017
  • Last Updat­ed June 2, 2017
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Comfort Food

Top chefs present 7 recipes every S.C. cook must know. Chef Frank Lee of Charleston shares his recipe for shrimp and grits, one of sev­en clas­sic South Car­oli­na dish­es every cook should know.